Appetizers
Tuna Poke
Chopped Tuna, Chili-Ponzu, Mango, Seaweed Salad, Fried Wonton
Grilled Oysters
Wild Mattituck Oysters, Garlic Herb Compound Butter
Seafood Dumplings
Lobster, Shrimp, Scallops, Kimchi, Chili-Ponzu
Crab Cake
Jumbo Lump Maryland Crab, Basil Aioli, Aged Balsamic Reduction
Seared Jumbo Sea Scallop
Bacon-dusted and Seard, Spiced Corn Pudding Dollop, Cholula Hollandaise
Asian Duck Wings
Secret Dry Rub, Confit, Asian Glaze, Wasabi Sour Cream
Crispy Pork Belly
Caramelized Fig & Vidalia Onion Chutney, Boysenberry Glaze
Calamari
Pan-Seared Calamari, Tequila, Lime, Butter Sauce, Cilantro
Filet Mignon Carpaccio
Baby Arugula, Lemon Vinaigrette, Avocado, Diced Red Onion, Soft Poached Quail Eggs, Pepper Aioli
Soup & Salad
Beets and Goat Cheese
Arugula, Candied Walnuts, White Balsamic Vinaigrette
Moscato Poached Pear
Candied Pecans, Gorgonzola, Pomegranate Vinaigrette
Caesar Salad
Baby Romaine, Shaved Parmesan, Crouton, Anchovy
Oyster Chowder
Oyster, Cream, Hominy
Entrees
Black Pepper Ginger Seared Salmon
Red Miso Broth, Soba Noodle, Napa Cabbage, Inoke Mushroom, Shishito Peppers
Short Rib Surf
Braised Short Rib, Lobster Risotto
Black and White Sesame Seared Tuna
Coconut-Lemongrass Black Forbidden Rice, Baby Bok Choy, Soy Ginger
Crescent Farms Duck
Rotisserie Duck, Wild Rice, Beech Plum Gastrique, Sauteed Baby Spinach
Caribbean Braised Goat Shanks
Caribbean Spices, Coconut Yuca Mash, Queso Fresco, Callaloo
Rock Shrimp Pasta
Saffron Cream Sauce, Sweet Peas, Parmesan
Confit Duck Pasta
Duck Confit, Baby Heirloom Tomato, Arugula, Asiago, Herb-Butter Sauce
Wild Boar Ragu Mafaldine
Baby Pearl Onions, Shiitake, Cremini, Oyster Mushroom, Grana Padano
Linguine alle Vongole
Local Littleneck Clams in a White Wine, Olive Oil, Herb Garlic Sauce, Red Pepper Flakes
Cornish Hen
Marinated and Seared, Roasted Baby Carrots, Potato Medley, Pancetta, Assorted Wild Mushrooms
Steak and Ale Pie
Short Rib, Tri-Colored Carrot, Red and White Pearl Onion, Tri-Colored Shingled Potatoes and Parmesan Crust
Macadamia Yuzu Crusted Halibut
Seared and Baked Halibut, Fried Sticky Rice, Japanese Eggplant
Burgers
Bison Burger
Bourbon Bacon Jam, Aged White Cheddar, Caramelized Onions, Toasted Brioche
Duck Burger
Ground Duck, Brie, Port Wine Plum Caramelized Onion Jam, Toasted Brioche
The Traditional
Sirloin Beef Patty, White American Cheese, Sunny Egg, Toasted Brioche
Steaks and Chops
45 Day Prime Dry Aged Bone-In Ribeye
A La Carte
12 oz Filet Mignon
A La Carte
10 oz Petite Filet
A La Carte
Sous Vide Double Cut Dry Aged Iberian Pork Chop
Roasted Shallots & Fig Chutney
Sides
proud to be
American Eclectic
PRIME - 45 Day Dry Aged Steaks
Expertly crafted by the finest chefs
Classic Cocktails
an homage to the classics with an innovative twist
old world charm - fully restored
A warm and inviting setting for intimate occasions
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